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Corned beef is easy to make…just give yourself plenty of lead time (at least 3 – 5 days) before you want to cook your corned…
- Posted by Jeff Duba|
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Do you believe that food has the power to heal or harm you? To improve your quality of life…or detract from it? If so, you…
- Posted by Jeff Duba|
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There’s 100% grass-fed beef. And then there’s 100% grass-fed heritage beef. Most beef in the U.S. (about 98%) is “grain-fed”. A tiny percentage (2%) is…
- Posted by Jeff Duba|
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Grass-fed beef can be either “gamey”…or the most flavorful, delicious meat you’ll ever taste! In fact, when you taste grain-fed beef next to artisan-raised, grass-fed…
- Posted by Jeff Duba|
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